Fish Egg Pakora | Macher Dimer Bora | Fish Egg Recipe

Fish Egg Pakora | Macher Dimer Bora | Fish Egg Recipe

Fish Egg Pakora | Macher Dimer Bora | Fish Egg Recipe may be a notable Bengali vogue fritter cooked fish roe indeed. Specifically, we tend Bongs will have every a part of fish and even small fish eggs or roe for that matter! In a word, Fritters are ready with Fish roe. In short, which is use main ingredients of Fish egg in Pakora.

When Fish Roe is mostly available?

Mostly ready throughout the season significantly as Fish Roe square measure accessible in abundance throughout Monsoon.

Macher Dimer Recipe is suitable to eat significantly with which? In my place, we tend to chiefly eat Fish Egg Pakora in the evening or in lunch also as a snack.

How to Make Fish Egg Pakora?

Very easy as normally many other snacks, first create batter and fry and complete. In detail, you can watch myYouTube Video. At the same time, you can watch myYouTube Channel. There you will get many recipes to demonstrate.

Another juicy recipe with Fish Eggs is Fish Egg Curry. I used Macher Dimer Bora in that delicious curry. An outstanding dish prepared with lots of flavored spices. I shared this YouTube Video link that may help you a lot.

Fish Eggs Pakora How Much Can I Eat

Then my answer will be to say nothing of it. In other words just an outstanding mouth-watering dish for me. At the same time I can eat 8-10 pieces, please excuse me for that :)

Ingredients

  • Fish egg - 250 gram
  • Onion - 30 gram
  • Green chillies as per taste
  • Ginger slice - 1/2 inch
  • Garlic slice - 5-6 pieces
  • Coriander leaves - 1/2 cup
  • Gram flour / Besan - 3 tablespoon
  • Turmeric powder - 1/2 teaspoon
  • Salt as per need
  • Cumin seeds - 1 teaspoon
  • Rice Atta - 2 tablespoon
  • Refine oil as per need
Fish Egg Pakora

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